Little Butter Rose Plant|小黄油

Little Butter Rose: Chinese Cut Flower—Consistent Glowing Blooms, Gentle Fragrance for Florists
Little Butter Rose, a premium Chinese cut flower, is a versatile workhorse for commercial florists, event planners, and retail buyers seeking soft versatility + broad customer appeal. Boasting 8–10cm cream-yellow to cream-white gradient blooms, high-centered ruffled cup shape, luminous petals, subtle fresh fragrance, 7–10 day vase life, and 90cm sturdy stems, it combines Chinese cut flower value with commercial practicality—ideal for wedding bouquets, retail displays, corporate events, or bulk arrangements that demand gentle beauty and seamless integration into any theme.

Built for commercial success, Little Butter Rose excels in key performance areas: its neutral cream gradient is a universal “team player,” complementing every color palette from soft pastels (pink, peach) to bold brights (navy, burgundy) and even monochrome whites—making it a year-round staple for weddings, gifts, and everyday decor. The high-centered ruffled form is a timeless favorite, adding elegance to both classic and modern arrangements, while the luminous petals catch light beautifully in retail displays or event photos, attracting customer attention. The subtle, inoffensive fragrance broadens market reach (including scent-sensitive customers) and pairs seamlessly with other fragrant blooms (lavender, jasmine) or greenery (eucalyptus, fern). Its 90cm compact stems are easy to harvest, arrange, and transport, while the thick, resilient petals resist minor bruising during handling—reducing waste and maximizing yield.